Peanut / Gurr Chiki

Peanut Gurr Chikki - Traditional Winter Sweet Delight

Remember the sound of chikki breaking into pieces? That satisfying crack, followed by the sweet crunch of roasted peanuts held together by golden gurr (jaggery)? Our Peanut Gurr Chikki brings back those childhood memories while delivering a sweet treat that's actually good for you.

This isn't mass-produced candy. Each batch of our chikki is made using traditional methods—roasted peanuts mixed with pure, melted gurr at just the right temperature, spread thin, and cut while still warm. The result is that perfect balance of crunchy and chewy that makes chikki so addictive.

What Makes Great Chikki?

Anyone can mix peanuts with jaggery, but great chikki requires skill. The gurr must be heated to exactly the right temperature—too cool and it won't set properly, too hot and it becomes rock-hard. Our makers have been perfecting this for years, and you can taste the difference.

Why our chikki stands out:

• Made with 100% pure gurr, not refined sugar
• Fresh roasted peanuts—never stale
• Perfect texture—crunchy but not tooth-breaking
• Traditional recipe, no shortcuts
• No artificial ingredients or preservatives
• Generous peanut-to-gurr ratio

The Gurr Advantage

We could use cheaper refined sugar, but we don't. Gurr (unrefined jaggery) is what makes this chikki special. It provides natural minerals like iron and calcium, offers sustained energy without sugar crashes, has a rich, complex sweetness, and is easier on digestion than white sugar.

Plus, in traditional medicine, gurr is considered warming—perfect for winter months.

A Winter Staple

In Pakistan, chikki season starts when the weather cools. It's sold by street vendors, given as gifts, and kept at home for unexpected guests. There's something about the combination of cold weather and sweet, crunchy chikki that just works.

Many families buy chikki in bulk during winter, storing it in airtight containers. It keeps well and provides a quick energy boost whenever needed.

Nutrition in Disguise

Here's the beautiful thing about chikki—it tastes like an indulgence but offers real nutrition. Peanuts provide protein and healthy fats, gurr delivers iron and minerals, together they give sustained energy, and it's naturally gluten-free.

It's the kind of sweet you can feel good about giving to kids (in moderation, of course).

Perfect For

Afternoon tea time snacking, satisfying sweet cravings healthily, quick energy before or after workouts, serving to guests during winter, packing in lunch boxes, or gifting during festivals and celebrations.

How to Enjoy

Break off a piece and enjoy as is, pair with hot chai for the perfect combination, warm slightly for a softer, chewier texture, or crush and sprinkle over ice cream for a crunchy topping.

Some people love it straight from the fridge for an extra-crunchy experience, while others prefer it at room temperature when it's slightly softer.

When you want a sweet that connects you to tradition while actually providing nutrition, our Peanut Gurr Chikki is the answer. It's proof that healthy and delicious aren't mutually exclusive.

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